Welcome to Tharavad, where every dish embodies the essence of home. Since our inception in UAE in 2006, we have been dedicated to crafting culinary experiences that resonate with the warmth and flavor of traditional Kerala cuisine.
Step into our abode and be greeted with a symphony of Indian, Chinese, and Continental spices, meticulously blended to create a palate-pleasing fusion of flavors. From the fiery tang of our signature Vanchikkaran Platter to the succulent delights of Tharavad Lobster roast and Tharavad Duck roast, every dish tells a tale of culinary mastery.
As a bastion of authentic South Indian cuisine, Tharavad takes pride in offering a diverse array of dishes, ranging from spicy to mild, each infused with the vibrant aromas of Kerala’s tropical mountains. Our experienced chefs skillfully marry traditional recipes with contemporary techniques, ensuring that every bite is a journey through the rich tapestry of Indian flavors.
Beyond the culinary delights, Tharavad beckons you into a world of refined elegance. Our decor pays homage to the heritage of South India, with intricately crafted interiors that exude charm and sophistication. Amidst the inviting ambiance, guests are serenaded by the strains of classical music, creating an atmosphere of tranquility and indulgence.
At Tharavad, hospitality knows no bounds. Whether you’re celebrating a birthday, hosting a business gathering, or exchanging vows in matrimony, our outdoor catering services cater to events of all sizes, from intimate gatherings to grand galas. With a seating capacity of 170, our restaurant welcomes you to savor the comforts of home, while complimentary Internet access ensures you stay connected with the world outside.
Experience the true essence of home-cooked fare at Tharavad, where every visit is a journey into the heart of Indian hospitality.
