Welcome to Dishoom Bistro, where flavors meet imagination and every bite tells a story. Nestled in the vibrant heart of Washington, DC, we bring together bold Indian tastes, innovative techniques, and global inspirations to craft an unforgettable dining experience. From cherished classics to chef-driven creations, Dishoom Bistro is where tradition gets a modern twist.

Whether you’re a long-time lover of Indian cuisine or a curious newcomer, our menu is your passport to a flavor-filled adventure. Indulge in the creamy richness of Paneer Makhni, the delicately spiced Masala Dosa, or the perfectly grilled Kashmiri Lamb Chops. Craving something lighter? Try our Tangy Masala Cauliflower, Soup of the Day, or a chilled Mango Lassi to cool things down. We also offer timeless desserts like Kheer, Rasmalai, and Kulfi to complete your meal on a sweet note.

At Dishoom Bistro, we go beyond just serving food—we create meaningful culinary moments. Our commitment to excellence stems from years of catering to political dignitaries, world-renowned athletes, and global celebrities. That same level of precision and passion is at the heart of every plate we serve, every guest we greet, and every event we cater.

Rooted in decades of experience and deep community ties, our team is driven by a simple mission: to celebrate Indian cuisine in all its diversity, while opening the door for creativity, connection, and cultural exploration.