Where Bold Flavors Meet Modern Indian Street Food

Welcome to Don’t Tell Aunty, Sydney, a vibrant and unconventional Indian restaurant known for its bold flavors, quirky ambiance, and contemporary take on traditional Indian cuisine. Inspired by the spirit of rebellion and culinary innovation, we bring you a fusion of authentic Indian dishes with a modern twist, redefining the Indian dining experience in Australia.

What Makes Us Special?

At Don’t Tell Aunty, we break the rules of conventional Indian dining and create a playful, high-energy atmosphere that blends the rich flavors of India with global culinary influences. Our menu is crafted to surprise your taste buds with an innovative selection of street food, hearty curries, indulgent tandoori delights, and vibrant cocktails.

Signature Dishes & Offerings

🔥 Butter Chicken Paratha Taco – A delicious fusion of North Indian flavors in a soft, flaky paratha taco.
🔥 Tandoori Lamb Chops – Juicy, spice-infused lamb chops cooked in a traditional tandoor.
🔥 Gol Gappa Shots – A fun and interactive take on pani puri, infused with exciting flavors.
🔥 Cheeseburger Naan – A creative Indian-American fusion, where juicy beef meets buttery naan.
🔥 Deconstructed Samosa – A modern take on the classic samosa, presented like never before.

Pair your meal with our bold and refreshing cocktails, crafted to complement the spicy, tangy, and savory flavors of our dishes. Whether you’re craving a mango-infused cocktail, a spiced gin creation, or a classic lassi with a twist, our drinks menu has something for everyone.

A Dining Experience Like No Other

Set in a funky and vibrant atmosphere, Don’t Tell Aunty, Sydney is more than just a restaurant—it’s a celebration of Indian culture, flavors, and modern dining. Whether you’re here for a casual brunch, a lively dinner, or a night out with friends, our space is designed to immerse you in a world of bold colors, music, and unforgettable flavors.