Indian cuisine is incredibly rich, diverse, and flavorful—but for many, navigating an Indian restaurant menu can feel overwhelming. With dishes varying widely by region, spice levels, and preparation styles, it helps to have a bit of guidance. Whether you’re a first-time diner or a curious foodie, this guide will help you decode the menu and confidently order the best Indian food at any restaurant. Understand the Regional Diversity of Indian Cuisine India’s culinary map is as diverse as its culture. North Indian food often includes rich gravies, creamy curries, and wheat-based bread like naan and roti. South Indian cuisine is…
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