Upma Recipe
Upma is a classic South Indian breakfast dish made from semolina (rava or suji), tempered with aromatic spices, lentils, and herbs. This warm, savory porridge…
Upma is a classic South Indian breakfast dish made from semolina (rava or suji), tempered with aromatic spices, lentils, and herbs. This warm, savory porridge…
Dosa, a beloved South Indian delicacy, is a thin, crispy crepe made from fermented rice and lentil batter. This versatile dish is a staple in…
Sambar is a quintessential South Indian dish, renowned for its rich flavors and nutritional benefits. This lentil-based vegetable stew, infused with tamarind and a unique…
Introduction: More Than Just Dosa & Sambar If you think South Indian food is just idli, dosa, and sambar, think again. This cuisine is a…
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