Assam celebrates a significant achievement in agricultural exports by sending its first-ever shipment of GI-tagged Karbi Anglong fresh ginger to London. Chief Minister Himanta Biswa Sarma hailed this as a historic moment for the state’s agricultural sector, emphasizing the growing global recognition of Assam’s high-quality produce. The consignment, weighing 21.2 metric tonnes, was sourced directly from farmers of Karbi Anglong and marked the debut of GI-tagged Karbi Anglong Ginger in the UK market.
This export milestone aligns with Assam’s vision of enhancing farmers’ income through value addition, quality improvement, and global market linkages. Agriculture Minister Atul Bora highlighted that this export opportunity has allowed Assam’s growers to make their mark on the international stage, contributing to the promotion of Brand Assam worldwide. The initiative was made possible through collaboration between the Agricultural and Processed Food Products Export Development Authority (APEDA) and NextOn Foods Pvt. Ltd.
Senior officials, including Agriculture Department Commissioner and Secretary, Agriculture Production Commissioner, and APEDA General Manager, were present during the flag-off ceremony. The unique qualities of Karbi Anglong Ginger, such as its aroma, fiber content, and pungency, are underscored by its Geographical Indication (GI) tag, emphasizing its regional identity. The Chief Minister reaffirmed the government’s commitment to promoting GI-tagged products, boosting exports, and enhancing Assam’s global competitiveness in agriculture.
