New Delhi, May 21 (IANS) Prime Minister Narendra Modi, during meeting with the Food and Agriculture Organisation (FAO) Director-General (DG) Qu Dongyu in Italy, presented India’s finest grains along with millet bars, highlighting the country’s rich agricultural diversity and traditional food heritage. This included curated samples of indigenous rice varieties from across the country, which include Red Rice from Kerala, Basmati rice from Gangetic plains, and Gobindobhog rice from West Bengal’s Ba…
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